[Evergreen Lake Michelle] ELV Noordhoek: Freedom Foods weekly menu: 26-30 Oct 2020

Mon Oct 26 08:48:29 SAST 2020

        Dear Residents,

Enjoy this week’s menu.
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Our weekly menu : 26-30 October 2020

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We a family owned business based in the South Peninsula
You can have our meals delivered straight to your door (anywhere in the South Peninsula, Southern Suburbs through to the CBD) or you are welcome to collect takeaway orders from our Home.

All our staff will be following safe sanitation practices when preparing and delivering the meals.

To place your orders, please Whatsapp or call us on 082 603 3518 ☎️

Payment: Card machine or EFT are preferred to avoid contact. We will have a card machine on request.

For customers who would like to collect their meals: when you are outside, you can call us and 1 of our staff members will come out to give you your meals in order to minimize contact
(021) 785 7199

Enjoy your favourite Homemade hearty meals that’s loaded with fresh veggies and fresh ingredients — all in the comfort of your home.

We appreciate the love and support over this difficult time as the functions and our corporate's are quiet for lock down.

Love Sarah, Darren and the Team xx
Monday: 26 October
- Chicken Marsala: Chicken breast fillet sliced and pan fried with mushrooms, mustard, brandy and butter with a touch of garlic. Served with parmesan mash, green beans and pumpkin
- Hannah Chicken: Best Dish! BBQ chicken breast topped with bacon bits, ham and mushrooms then oven baked with cheese, served with garden peas, carrots and sauteed pototo
- Mac n cheese: with bacon, corn and corriander
- Cottage pie: served with garden peas
- Sweet n sour chicken Diced chicken cubes sauteed with onions, peppers, pine apple and celery with asian aromatics. Served with basmati rice and sweet n sour sauce
- (V) Lentil and mushroom shepards pie
- (V) Stuffed baked sweet potato topped with butternut, mozzerella and fresh herbs. Served with green beans and cauliflower
- Soups: Spinach, kale & beetroot OR Chicken noodle soup
- Homemade bread: Plain or Herb (R25)

Tuesday: 27 October
- Closed to restock -

Wednesday: 28 October
- Cheddar melt chicken schnitzel topped with cheese sauce. Served with parsley garlic potatoes, baby marrows and cauliflower
- Creamy penne bake: Meaty bolognaise and creamy cheese sauce with penne pasta topped and baked with a 3 cheese medley
- Asian Pork stir fry with noodles and stir fry veggies
- Brown beef casserole slow cooked and served with mash, carrots and green beans
- Grilled chicken breast with basil pesto served with savoury rice and roasted veg medley
- (V) Cauliflower cheddar balls with savoury rice and side of sweet chilli sauce
- Soups: Tomato basil soup OR Chicken and corn Soup
- Homemade bread: Plain or Herb (R25)

Thurday: 29 October
- Closed to restock -

Friday: 30 October
- Madagascan Pepper Steak: Fillet rolled in black pepper then pan fried with madagascan green peppercorns, butter and brandy then thickened with cream. Served with chips and veg
  Normal portion: R120 // Ladies R80 // Family R260
- Grilled Steak: Served with potato wedges, burnt broccoli and baked butternut
  Normal portion: R100 // Ladies R70 // Family R250
- Seasame Chicken with basmati rice
- Roast chicken: with fresh herbs, served with rice, veg & gravy
- Traditional SA dish: Deep Fried chicken, meili pap with a onion, tomato and green pepper gravy
- (V) Vegetable Kebabs with mushrooms, onions, peppers, tomato and baby marrows served with savoury rice
- Prawn and shrimp scampi with spaghetti
  Normal portion: R120 // Ladies R70 // Family R250

Start Shopping<mailto:orders at freedomfoodsck.co.za?subject=Would%20like%20more%20info%20to%20Order>

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Delivery

R15.00 per delivery for our local clients (T&C)
R25.00 for over the mountain – Deep South
R30.00 per delivery (Southern Suburbs)
R45.00 per delivery (CBD)
Deliveries from 15:00 to 18:00
Collection from 15:30 to 18:30 or as arranged
Send us an email or contact us and we will confirm your order.

Contact details
Office hours (8am to 6pm)
ORDERS Contact: 082 603 3518
Home: 021 785 7199
Darren Cell: 082 859 3714
Sarah Cell: 082 829 6208
orders at freedomfoodsck.co.za<mailto:orders at freedomfoodsck.co.za>
www.freedomfoodsck.co.za<https://freedomfoodsck.us15.list-manage.com/track/click?u=3974a96041b5d01ed4aa5d71f&id=65d57ed911&e=f2d1a2ff6d>
NB: email or text to confirm orders please.

Billing
EFT payment or cash payments also welcome with delivery or pick-up.

Bank details:
Our ABSA account details are: SJ Roberts
Absa cheque account
Acc no.4068570562
Branch code 632005
Please use your name as reference

Thank you for your business

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Meals Prices

  *   Normal Meals R75
  *   Low Carb R78
  *   Kiddies R40
  *   Elderly portion R55
  *   Free Range - Normal: R90 // Ladies: R65 // Family portion: R245
  *   Vegan R75
  *   Soups R40
  *   Salads R65
  *   Family Style Normal R210 (To feed 2 adults / 2 kids) Large portion.
  *   Family Style Low Carb R230 (To feed 2 adults / 2 kids) Large portion.
Box Meal Wednesday’s: For the Freezer /      10 meals per pack
Standard (R750)
Standard LOW CARB (R780)
Ladies (R550)
Ladies LOW CARB (R580)
Kiddies (R400)
They can be altered to your meal preferences and all labeled and dated.
Stock up with our freezer meals to help with no dishes and cooking, our containers are microwaveable.
*Lactose, Gluten Free and Low Carb Meal are available

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Our mailing address is:
Freedom Foods Country Kitchen
24 Strandloper street
Sunnydale
Noordhoek, wc 7975
South Africa

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